Garlic Steamed Chicken
Garlic Steamed Chicken at Phu Dien Tourist Area is a light yet flavorful dish that retains the natural sweetness of the chicken, combined with aromatic onions and garlic, and tender steamed white cabbage. The dish is both easy to enjoy and highly nutritious, making it an ideal choice for those who love delicious, traditional, yet refined steamed dishes.
Introduction
Garlic Steamed Chicken is a harmonious combination of tender, succulent chicken and the distinct aroma of steamed garlic and onions. The chicken is carefully selected, cleaned, and prepared either whole or cut into bite-sized pieces, ensuring its natural freshness and sweetness are preserved. The white cabbage steamed alongside the chicken not only creates an eye-catching appearance but also adds a refreshing crunch to the dish.
The gentle steaming process allows the chicken to evenly absorb the aroma of the garlic and onions while maintaining a tender yet firm texture. When enjoying this dish at Phu Dien Tourist Area, you will experience the refinement in every step of the preparation, from selecting fresh ingredients to the perfect steaming technique, creating a dish that is both delicious and visually appealing.
Ingredients
- Chicken: One whole chicken, about 1.5kg, cleaned, retaining its natural sweetness, steamed until tender and succulent.
- Onion and garlic: Steamed with the chicken, creating a distinct aroma that is not overpowering, enhancing the flavor of the dish.
- White cabbage: Cut into bite-sized pieces, steamed with the chicken, retaining its crispness and freshness.
Health benefits of the dish
- High-quality protein source: Chicken is rich in protein, supporting muscle development and providing energy for the body.
- Good for the digestive system: White cabbage and garlic are rich in fiber, helping to improve digestion and reduce constipation.
- Boosts the immune system: Garlic contains natural allicin, supporting defense against bacteria and viruses.
- Light flavor, low in fat: Steamed dishes are suitable for a balanced diet, reducing excess fat while remaining fully nutritious.
- Improves blood circulation: Garlic and onions help increase blood flow, providing a warming sensation to the body.
Enjoying Garlic Steamed Chicken the right way
This dish is best enjoyed immediately after steaming, when the meat is tender and succulent, the cabbage retains its crispness, and the garlic and onions give off their characteristic strong aroma without being overpowering. The dish can be served with white rice or rice vermicelli, allowing you to fully enjoy the natural sweetness of the chicken blended with the aroma of garlic and onions.
At Phu Dien Tourist Area, the Garlic Steamed Chicken is also served in an airy, green space, creating a relaxing and warm atmosphere, perfect for family lunches or dinners, or gatherings with friends.
Customer Reviews
Lan Phuong
The Garlic Steamed Chicken at Phu Dien is incredibly fragrant, the meat is tender and succulent, and the cabbage is crisp and fresh, making it very pleasant to eat. The atmosphere here makes enjoying this dish even more delightful.
Minh Hoang
The dish is both light and full of flavor. Eating at Phu Dien, you can truly taste the freshness of the chicken and the aroma of the garlic, definitely worth a try!
